Food Costings

I need someone to do a break down of costs; food costing and conversion to metric (convert to grams etc)
and a list of products with the prices used

For the recipes in the doc Attached doc

With the help of the supermarket price list.

http://www.coles.com.au/Shop-Online.aspx

And a separate one for Organic

http://www.organicfoods.com.au/
http://www.organicfoods.com.au/fv.htm
http://www.organicfoods.com.au/product.htm

Here is an article on how to do it
http://restaurants.about.com/od/menu/a/foodcost.htm

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